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Mercola.com
articles.mercola.com > sites > articles > archive > 08/23/2026 > industrial-chicken-campylobacter.aspx

How Industrial Chicken Farming Is Reshaping the Most Common Cause of Food Poisoning

3+ week, 19+ hour ago   (1535+ words) In addition, rising antimicrobial resistance is making bacterial infections increasingly difficult to treat,4 with some antibiotics previously used against them no longer effective. The bacterium in question is Campylobacter,5 and if you have ever spent a few days being miserable…...

Mercola.com
articles.mercola.com > sites > articles > archive > 08/19/2026 > hidden-chemical-cocktail-grocery-store-chicken.aspx

The Chemicals Lurking in Grocery Store Chicken

3+ week, 4+ day ago   (1405+ words) Have you ever wondered what's in the slimy, watery liquid that surrounds raw chicken in its packaging? Is it just water, or are there hidden chemicals in there? When you're standing in the grocery store aisle, examining packages of chicken…...