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techexplorist.com > peas-beans-lentils-surprisingly-new-texture > 104069

Scientists give peas, beans and lentils a surprisingly new texture

1+ week, 5+ day ago   (470+ words) Industrial food production often breaks crops down into their basic components, proteins, starches, fats, and then reassembles them into products. While efficient, this process can strip away valuable fibers, vitamins, and minerals, and leave by-products that must be used elsewhere....